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Lemon Garlic Shrimp

Need an appetizer for your next party? These Lemon Garlic Shrimp are sure to be a hit. With 15 grams of protein per serving they are the perfect protein snack!

Servings: 4

Serving Size: 2.75 ounces (77 grams)

Prep Time: 5 minutes

Total Time: 10 minutes

Nutrition Facts: 80 calories / 3.5g carbs / 15.5g protein / 4g fat 

Lemon Garlic Shrimp


  • 1 lb (454g) raw peeled deveined shrimp

  • 1 tablespoon (14g) olive oil

  • 1 tablespoon lemon pepper seasoning

  • 1 teaspoon minced garlic

  • 1 lemon (sliced)


  1. Preheat broiler on the oven.

  2. Pat shrimp dry with paper towels.

  3. Put the shrimp in a bowl and add the remaining ingredients. Mix well.

  4. Spread the shrimp and lemon slices in a single layer on a baking sheet.

  5. Place 4-5 inches from the broiler and cook for 3-4 minutes or until the shrimp just turn pink.

  6. Remove from the oven and season to taste with salt and pepper. Serve the shrimp garnished with roasted lemon.

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